Cookie flavors

Chocolate Chip
Chocolate Chip

soft and chewy with lots of chocolate chips

Glazed Golden Apple
Glazed Golden Apple

Oatmeal cookie with apple pie filling and golden raisins with a maple and molasses glazed and sprinkled with apple cinnamon crisp sugar

Mexican Wedding Cookie
Mexican Wedding Cookie

Buttery, but not crumbly. Loaded with pecans and doubled dusted in powdered sugar

Snickerdoodle
Snickerdoodle

A double cinnamon sugar cookie that has a hint of crunch due to the cinnamon sugar on the outside, but yet a cinnamon pillow on the inside

Lemon Crinkle
Lemon Crinkle

A soft, light and refreshing cookie baked with hand squeezed juice and fresh Florida lemon zest with lemon pudding and white chocolate chips; then rolled in lemon sugar for a slight crunch on the outside before you reach that soft fluffy center.

Salted Caramel Cashew
Salted Caramel Cashew

Baked with GODIVA chocolate caramel pudding, salted caramel chips with crushed cashews on the top, and sprinkled with salted caramel sugar

Chunky Peanut Butter
Chunky Peanut Butter

Our soft peanut butter cookie with lots of peanut butter chips

Sugar free chocolate chip
Sugar free chocolate chip

baked with sugar free pudding, brown stevia, white stevia, and sugar free chocolate chips for a treat that you don't have to feel guilty about

Gluten Free Chocolate Coconut Cluster
Gluten Free Chocolate Coconut Cluster

a gluten free macaroon baked with chocolate chips, toasted coconut cashews and dipped in chocolate

Bread flavors

Blueberry Lemon Loaf
Blueberry Lemon Loaf

A light fluffy lemon bread baked with fresh lemon zest and hand squeezed lemon juice with big plump blueberries. Then we drizzled it in a lemonade glazed and topped it with a mixture of Wild Maine blueberry sugar and lemon sugar. It is delightful!

Amish Cinnamon Bread
Amish Cinnamon Bread

A slightly crunchy blanket of cinnamon sugar on top of a fluffy cinnamon bread

Banana Apple Streusel
Banana Apple Streusel

Back by popular demand! It is a soft, moist banana bread with apples and a buttery, cinnamon streusel topping; then double dusted with powdered sugar.